We Belong Outdoors

Seeeeeeds!

Seeds are wonderful balls of potential! They house the DNA to grow a mature living species, then produce 100’s of replicas of themselves to spread far and wide and multiply all over again. I'm enam...

Bringing Sugar to Consciousness – Part 2

I like chocolate. I eat it when I feel good and when I feel bad. My favourite chocolate chomping time is when the kids are just down for the evening, the 8:30 chocolate with a cup of tea. It’s not ...

Sugar is the Unconscious Food- Part 1

I've been listening to Barry Friedman tell me about how many days he's gone without sugar for nearly a year. He knows to the day. And he is proud. But until he sent me this article, I did not reall...

Nature's First Green is Gold- Enviroschools

If I were being honest, and I aim to be, it's been a crazy week. With no further details needed, except, on top of crazy week, Isaac our second child, started school. I was so concentrating on what...

A World at our Door - Local Markets

Welcome again to new subscribers who have come in through friends' recommendations to see the Small Adventure videos in eddyhopping.com. I am springtime happy that you've joined us. This week I get...

Lettuce Pray

This week is my favourite of spring growing, and regardless of the amount of land that you have, even in a cityscape, you can do lettuce. I was raised Catholic and heard "Let us pray" many times in...

Food Is Beauty

I've been traveling in Arizona over the past few days, and I've eaten pizza, tacos, bread, chips & an assortment of "energy bars". This is a far swing away from our usual gluten free, dairy fre...